Barrett, Diane M: search on Z-Library

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1

Methods for Pretreatment of Lignocellulosic Biomass for Efficient Hydrolysis and Biofuel Production

Kumar, Parveen, Barrett, Diane M., Delwiche, Michael J., Stroeve, Pieter

Journal:

Industrial & Engineering Chemistry Research

Year:

2009

Language:

english

File:

PDF, 499 KB

english, 2009

2

Vitamin Retention in Eight Fruits and Vegetables: A Comparison of Refrigerated and Frozen Storage

Bouzari, Ali, Holstege, Dirk, Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2015

Language:

english

File:

PDF, 441 KB

english, 2015

3

Color, Flavor, Texture, and Nutritional Quality of Fresh-Cut Fruits and Vegetables: Desirable Levels, Instrumental and Sensory Measurement, and the Effects of Processing

Barrett, Diane M., Beaulieu, John C., Shewfelt, Rob

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2010

Language:

english

File:

PDF, 687 KB

english, 2010

4

Nutritional comparison of fresh, frozen, and canned fruits and vegetables II. Vitamin A and carotenoids, vitamin E, minerals and fiber

Joy C Rickman, Christine M Bruhn, Diane M Barrett

Journal:

Journal of the Science of Food and Agriculture

Year:

2007

Language:

english

File:

PDF, 159 KB

english, 2007

5

Nutritional comparison of fresh, frozen and canned fruits and vegetables. Part 1. Vitamins C and B and phenolic compounds

Joy C Rickman, Diane M Barrett, Christine M Bruhn

Journal:

Journal of the Science of Food and Agriculture

Year:

2007

Language:

english

File:

PDF, 188 KB

english, 2007

6

Themes of Holism, Empowerment, Access, and Legitimacy Define Complementary, Alternative, and Integrative Medicine in Relation to Conventional Biomedicine

Barrett, Bruce, Marchand, Lucille, Scheder, Jo, Plane, Mary Beth, Maberry, Rob, Appelbaum, Diane, Rakel, David, Rabago, David

Journal:

Journal of Alternative and Complementary Medicine

Year:

2003

Language:

english

File:

PDF, 145 KB

english, 2003

7

Advanced preservation methods and nutrient retention in fruits and vegetables

Diane M Barrett, Beate Lloyd

Journal:

Journal of the Science of Food and Agriculture

Year:

2012

Language:

english

File:

PDF, 183 KB

english, 2012

8

Capgras Syndrome in Advanced Parkinson’s Disease

Groth, Christopher L., Pusso, Antonia, Sperling, Scott A., Huss, Diane S., Elias, W. Jeffrey, Wooten, G. Frederick, Barrett, Matthew J.

Journal:

The Journal of neuropsychiatry and clinical neurosciences

Year:

2017

Language:

english

File:

PDF, 445 KB

english, 2017

9

Thermal, High Pressure, and Electric Field Processing Effects on Plant Cell Membrane Integrity and Relevance to Fruit and Vegetable Quality

Maria E. Gonzalez, Diane M. Barrett

Journal:

Journal of Food Science

Year:

2010

Language:

english

File:

PDF, 406 KB

english, 2010

10

Mineral, Fiber, and Total Phenolic Retention in Eight Fruits and Vegetables: A Comparison of Refrigerated and Frozen Storage

Bouzari, Ali, Holstege, Dirk, Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2015

Language:

english

File:

PDF, 800 KB

english, 2015

11

Comparison of the Total Phenolic and Ascorbic Acid Content of Freeze-Dried and Air-Dried Marionberry, Strawberry, and Corn Grown Using Conventional, Organic, and Sustainable Agricultural Practices

Asami, Danny K., Hong, Yun-Jeong, Barrett, Diane M., Mitchell, Alyson E.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2003

Language:

english

File:

PDF, 57 KB

english, 2003

12

A Multisite Study Evaluating the Benefits of Early Intervention via Telepractice

Behl, Diane D., Blaiser, Kristina, Cook, Gina, Barrett, Tyson, Callow-Heusser, Catherine, Brooks, Betsy Moog, Dawson, Pamela, Quigley, Suzanne, White, Karl R.

Journal:

Infants & Young Children

Year:

2017

Language:

english

File:

PDF, 138 KB

english, 2017

13

Comparison of Three Colorimetric Reagents in the Determination of Methanol with Alcohol Oxidase. Application to the Assay of Pectin Methylesterase

Anthon, Gordon E., Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2004

Language:

english

File:

PDF, 69 KB

english, 2004

14

Leveraging Big Data in Pediatric Development Programs: Proceedings From the 2016 American College of Clinical Pharmacology Annual Meeting Symposium

Mulugeta, Lily Yeruk, Yao, Lynne, Mould, Diane, Jacobs, Brian, Florian, Jeffrey, Smith, Brian, Sinha, Vikram, Barrett, Jeffrey S.

Journal:

Clinical Pharmacology & Therapeutics

Year:

2018

Language:

english

File:

PDF, 334 KB

english, 2018

15

Postnatal Depression and Sexual Health After Childbirth

Morof, Diane, Barrett, Geraldine, Peacock, Janet, Victor, Christina R., Manyonda, Isaac

Journal:

Obstetrics & Gynecology

Year:

2003

Language:

english

File:

PDF, 155 KB

english, 2003

16

Virtualization and Forensics || Investigating Live Virtual Environments

Year:

2010

File:

PDF, 2.44 MB

2010

17

Permeabilization of Plant Tissues by Monopolar Pulsed Electric Fields: Effect of Frequency

Suvaluk Asavasanti, William Ristenpart, Pieter Stroeve, Diane M. Barrett

Journal:

Journal of Food Science

Year:

2011

Language:

english

File:

PDF, 806 KB

english, 2011

18

Low-Density Lipoprotein Antioxidant Activity of Phenolic Compounds and Polyphenol Oxidase Activity in Selected Clingstone Peach Cultivars

Chang, Susan, Tan, Christine, Frankel, Edwin N., Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2000

Language:

english

File:

PDF, 45 KB

english, 2000

19

Conformational Changes in Serum Pectins during Industrial Tomato Paste Production

Diaz, Jerome V., Anthon, Gordon E., Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2009

Language:

english

File:

PDF, 1.35 MB

english, 2009

20

Evaluating Alternative Metacommunity Hypotheses for Diatoms in the McMurdo Dry Valleys Using Simulations and Remote Sensing Data

Sokol, Eric R., Barrett, J. E., Kohler, Tyler J., McKnight, Diane M., Salvatore, Mark R., Stanish, Lee F.

Journal:

Frontiers in Ecology and Evolution

Year:

2020

File:

PDF, 4.55 MB

2020

21

Sweet Corn Germ Enzymes Affect Odor Formation

CHOCKCHAI THEERAKLJLKAIT, DIANE M. BARRETT, MINA R. MCDANIEL

Journal:

Journal of Food Science

Year:

1995

Language:

english

File:

PDF, 957 KB

english, 1995

22

Transient Exposure to Low Levels of Insecticide Affects Metabolic Networks of Honeybee Larvae

Derecka, Kamila, Blythe, Martin J., Malla, Sunir, Genereux, Diane P., Guffanti, Alessandro, Pavan, Paolo, Moles, Anna, Snart, Charles, Ryder, Thomas, Ortori, Catharine A., Barrett, David A., Schuster,

Journal:

Year:

2013

Language:

english

File:

PDF, 907 KB

english, 2013

23

Combined enzymatic and colorimetric method for determining the uronic acid and methylester content of pectin: Application to tomato products

Gordon E. Anthon, Diane M. Barrett

Journal:

Year:

2008

Language:

english

File:

PDF, 166 KB

english, 2008

24

Enzymatic Browning Inhibited in Fresh and Dried Apple Rings by Pineapple Juice

PATRICIA G. LOZANO-DE-GONZALEZ, DIANE M. BARRETT, RONALD E. WROLSTAD, ROBERT W. DURST

Journal:

Journal of Food Science

Year:

1993

Language:

english

File:

PDF, 910 KB

english, 1993

25

Pectin methylesterase activity and other factors affecting pH and titratable acidity in processing tomatoes

Gordon E. Anthon, Diane M. Barrett

Journal:

Year:

2012

Language:

english

File:

PDF, 280 KB

english, 2012

26

Nonenzymatic Degradation of Citrus Pectin and Pectate during Prolonged Heating: Effects of pH, Temperature, and Degree of Methyl Esterification

Diaz, Jerome V., Anthon, Gordon E., Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 105 KB

english, 2007

27

CHANGES IN TOMATO PASTE DURING STORAGE AND THE EFFECTS OF HEATING ON CONSISTENCY OF RECONSTITUTED TOMATO PASTE

GORDON E. ANTHON, DIANE M. BARRETT

Journal:

Journal of Texture Studies

Year:

2010

Language:

english

File:

PDF, 355 KB

english, 2010

28

Ten-Year Comparison of the Influence of Organic and Conventional Crop Management Practices on the Content of Flavonoids in Tomatoes

Mitchell, Alyson E., Hong, Yun-Jeong, Koh, Eunmi, Barrett, Diane M., Bryant, D. E., Denison, R. Ford, Kaffka, Stephen

Journal:

Journal of Agricultural and Food Chemistry

Year:

2007

Language:

english

File:

PDF, 123 KB

english, 2007

29

New methods for measuring surface area, seed coat separation, and ‘chip and scratch’ damage in almonds

Fisklements, Megan, Barrett, Diane M.

Journal:

Journal of Food Engineering

Year:

2014

Language:

english

File:

PDF, 597 KB

english, 2014

30

Determination of Reducing Sugars with 3-Methyl-2-benzothiazolinonehydrazone

Gordon E. Anthon, Diane M. Barrett

Journal:

Analytical Biochemistry

Year:

2002

Language:

english

File:

PDF, 39 KB

english, 2002

31

Effectiveness of Calcium Chloride and Calcium Lactate on Maintenance of Textural and Sensory Qualities of Fresh-Cut Mangos

Ngamchuachit, Panita, Sivertsen, Hanne K., Mitcham, Elizabeth J., Barrett, Diane M.

Journal:

Journal of Food Science

Year:

2014

Language:

english

File:

PDF, 1.02 MB

english, 2014

32

Effect of Pectin Methylesterase on Carrot (Daucus carota) Juice Cloud Stability

Schultz, Alison K., Anthon, Gordon E., Dungan, Stephanie R., Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2014

Language:

english

File:

PDF, 2.34 MB

english, 2014

33

Synthesis and Structure−Activity Relationships of Long-acting β 2 Adrenergic Receptor Agonists Incorporating Metabolic Inactivation: An Antedrug Approach

Procopiou, Panayiotis A., Barrett, Victoria J., Bevan, Nicola J., Biggadike, Keith, Box, Philip C., Butchers, Peter R., Coe, Diane M., Conroy, Richard, Emmons, Amanda, Ford, Alison J., Holmes, Duncan

Journal:

Journal of Medicinal Chemistry

Year:

2010

Language:

english

File:

PDF, 2.07 MB

english, 2010

34

Thermal Pasteurization of Vegetables: Critical Factors for Process Design and Effects on Quality

Peng, Jing, Tang, Juming, Barrett, Diane M., Sablani, Shyam S., Anderson, Nathan, Powers, Joseph R.

Journal:

Critical Reviews in Food Science and Nutrition

Year:

2015

Language:

english

File:

PDF, 1.00 MB

english, 2015

35

Thermal Inactivation of Pectin Methylesterase, Polygalacturonase, and Peroxidase in Tomato Juice

Anthon, Gordon E., Sekine, Yukio, Watanabe, Nobuo, Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2002

Language:

english

File:

PDF, 91 KB

english, 2002

36

Synthesis and Structure−Activity Relationships of Long-acting β 2 Adrenergic Receptor Agonists Incorporating Arylsulfonamide Groups

Procopiou, Panayiotis A., Barrett, Victoria J., Bevan, Nicola J., Biggadike, Keith, Butchers, Peter R., Coe, Diane M., Conroy, Richard, Edney, Dean D., Field, Rita N., Ford, Alison J., Guntrip, Stephe

Journal:

Journal of Medicinal Chemistry

Year:

2009

Language:

english

File:

PDF, 478 KB

english, 2009

37

Tunable Engineered Extracellular Matrix Materials: Polyelectrolyte Multilayers Promote Improved Neural Cell Growth and Survival

Landry, Michael J., Gu, Kaien, Harris, Stephanie N., Al‐Alwan, Laila, Gutsin, Laura, Biasio, Daniele, Jiang, Bernie, Nakamura, Diane S., Corkery, T. Christopher, Kennedy, Timothy E., Barrett, Christop

Journal:

Macromolecular Bioscience

Year:

2019

Language:

english

File:

PDF, 2.60 MB

english, 2019

38

Influence of Pre-drying Treatments on Quality and Safety of Sun-dried Tomatoes. Part I: Use of Steam Blanching, Boiling Brine Blanching, and Dips in Salt or Sodium Metabisulfite

Guadalupe Latapi And, Diane M. Barrett

Journal:

Journal of Food Science

Year:

2006

Language:

english

File:

PDF, 970 KB

english, 2006

39

Effects of 1-Methylcyclopropene and Hot Water Quarantine Treatment on Quality of “Keitt” Mangos

Ngamchuachit, Panita, Barrett, Diane M., Mitcham, Elizabeth J.

Journal:

Journal of Food Science

Year:

2014

Language:

english

File:

PDF, 548 KB

english, 2014

40

Influence of cultivar and ripeness stage at the time of fresh-cut processing on instrumental and sensory qualities of fresh-cut mangos

Ngamchuachit, Panita, Sivertsen, Hanne K., Mitcham, Elizabeth J., Barrett, Diane M.

Journal:

Postharvest Biology and Technology

Year:

2015

Language:

english

File:

PDF, 976 KB

english, 2015

41

Professor Ed Cairns: A personal and professional biography.

Roe, Mícheál D., Barrett, Martyn, Bar-Tal, Daniel, Bretherton, Diane, Dawes, Andrew, Gallagher, Elizabeth, Giles, Melanie L., Hakvoort, Ilse, Hamber, Brandon, Moeschberger, Scott L., Montiel, Cristina

Journal:

Peace and Conflict Journal of Peace Psychology

Year:

2014

Language:

english

File:

PDF, 80 KB

english, 2014

42

Influence of Pre-drying treatments on Quality and Safety of Sun-dried Tomatoes. Part II. Effects of Storage on Nutritional and Sensory Quality of Sun-dried Tomatoes Pretreated with Sulfur, Sodium Metbisulfite, or Salt

Guadalupe Latapi And, Diane M. Barrett

Journal:

Journal of Food Science

Year:

2006

Language:

english

File:

PDF, 1.20 MB

english, 2006

43

Comparison of calcium chloride and calcium lactate effectiveness in maintaining shelf stability and quality of fresh-cut cantaloupes

Irene Luna-Guzmán, Diane M Barrett

Journal:

Postharvest Biology and Technology

Year:

2000

Language:

english

File:

PDF, 289 KB

english, 2000

44

Determination of quality parameters of tomato paste using guided microwave spectroscopy

Zhang, Lu, Schultz, Michelle A., Cash, Rick, Barrett, Diane M., McCarthy, Michael J.

Journal:

Year:

2014

Language:

english

File:

PDF, 1.04 MB

english, 2014

45

Cultivar and Maturity Effects on Muskmelon (Cucumis melo) Colour, Texture and Cell Wall Polysaccharide Composition

Simandjuntak, Valencius, Barrett, Diane M, Wrolstad, Ronald E

Journal:

Journal of the Science of Food and Agriculture

Year:

1996

Language:

english

File:

PDF, 826 KB

english, 1996

46

Predicting the emergence of the codling moth, Cydia pomonella (Lepidoptera: Tortricidae), on a degree-day scale in North America

Jones, Vincent P, Hilton, Richard, Brunner, Jay F, Bentley, Walt J, Alston, Diane G, Barrett, Bruce, Van Steenwyk, Robert A, Hull, Larry A, Walgenbach, James F, Coates, William W, Smith, Timothy J

Journal:

Pest Management Science

Year:

2013

Language:

english

File:

PDF, 161 KB

english, 2013

47

Heat Inactivation and Reactivation of Broccoli Peroxidase

Thongsook, Tipawan, Barrett, Diane M.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2005

Language:

english

File:

PDF, 148 KB

english, 2005

48

Changes in pectin methylesterification and accumulation of methanol during production of diced tomatoes

Gordon E. Anthon, Diane M. Barrett

Journal:

Journal of Food Engineering

Year:

2010

Language:

english

File:

PDF, 339 KB

english, 2010

49

Beyond health care cost containment: creating collaborative arrangements among the stakeholders

David W. Young, Sheila M. McCarthy, Diana Barrett, John W. Kenagy, Diane C. Pinakiewicz

Journal:

The International Journal of Health Planning and Management

Year:

2001

Language:

english

File:

PDF, 324 KB

english, 2001

50

Application of nondestructive impedance spectroscopy to determination of the effect of temperature on potato microstructure and texture

Fuentes, Ana, Vázquez-Gutiérrez, José L., Pérez-Gago, María B., Vonasek, Erica, Nitin, Nitin, Barrett, Diane M.

Journal:

Journal of Food Engineering

Year:

2014

Language:

english

File:

PDF, 840 KB

english, 2014

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